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Wałkownica do ciasta RS101 (Zestaw z SB-03/SB-05)

Wałkownica do ciasta RS101 (Zestaw z SB-03/SB-05)

Cena regularna ¥67,900
Cena regularna Cena promocyjna ¥67,900
W promocji Wyprzedane
Wybór deski

Koszt wysyłki obliczany jest przy kasie.

Description

The Dough Sheeter RS101 is the ideal choice for home bakers looking to create high-quality pastries with ease. Small and lightweight, this portable device can be easily disassembled for convenient storage in a tote bag or your kitchen.
Enjoy the convenience of making delicious pastries at home!

What is Dough Sheeter?

Learn more about RS101

Wymiary

Wałkownica rozłożona: 830 × 490 × 200 mm
Wałkownica złożona: 140 × 375 × 200 mm
Paczka: 460 × 290 × 240 mm

SB-03 Board: 600 × 300 × 10 mm | Paczka: 660 × 370 × 30 mm
SB-05 Board: 700 × 300 × 10 mm | Paczka: 785 × 400 × 30 mm

Materials

RS101: Stal nierdzewna
SB-03: Polipropylen
SB-05: Polipropylen

Waga

RS101: 4.5 kg | Waga paczki: 6.2 kg
SB-03: 0.5 kg | Waga paczki: 1.0 kg
SB-05: 1.2 kg | Waga paczki: 2.2 kg

Country of Origin

Japan

Wysyłka i dostawa

・Zamówienia są wysyłane w ciągu 4 dni roboczych za pomocą UPS Air od daty potwierdzenia zamówienia.
・Numer śledzenia przesyłki zostanie udostępniony w dniu wysyłki.
・Dostawa zwykle zajmuje około tygodnia od daty wysyłki.
・W przypadku pytań dotyczących wysyłki po jej nadaniu, prosimy o kontakt bezpośrednio z firmą UPS.

Tax / Import duty

Please note that import duties, taxes and shipping fees are not included in the listed price.

To estimate import duties and customs taxes, please use the following HS codes:

RS101 : 843810

SB-03/SB-05 : 392490

Import duties and VAT will be applied by your country's customs agency, and payment will be required upon receipt of the products. For detailed information, please contact your local customs office.

Anulowanie zamówienia

Nie przyjmujemy anulowania zamówień ani zwrotów po wysyłce.

Pokaż kompletne dane

Customer Reviews

Based on 18 reviews
89%
(16)
11%
(2)
0%
(0)
0%
(0)
0%
(0)
W
Wendy Fung
Great helper for a home baker to achieve a professional result.

I have owned this dough sheeter RS101 nearly two years now. I also brought the additional longer sheeter board as I found sometimes the original one is not long enough if my dough is bigger or if I need to roll the dough thinner to 2cm.
I wasn’t good in laminating dough and after more practice with this, I have improved & started to achieve better results.
Now I also found that making thin crackers/biscuits is much easier using this dough sheeter.
I put baking paper under the dough when rolling, so that when finished I can just transfer the whole baking paper to bench top to continue cutting the crackers/biscuits shape.
Pictures showing the “seaweed crackers” I have made.

c
christophe lebeau
Regrets

Regret de ne pas avoir acheté tout de suite le rs201.
Excellente petite machine, mais justement un peu trop petite pour mes besoins que j'ai sous estimés.
Je commanderai la rs201 dans quelque mois, le temps de récuperer de la tresorerie.

C
Christine

Amazing product!

A
Allen
Worth the money

The sheeter itself is great and saves a lot of time And effort to make pastries.
I had to make a longer board 1 meter as the one i bought wasn’t long enough

L
LUCAS VEIGA
Incrível

Produto chegou ao Brasil em uma semana, material de excelente qualidade e muito compacto. Valeu a pena a compra .