Recipe
Recipes
Croissants
Yield: 9 croissants Ingredients [A] Semi-strong flour: (100%) 250 g Sugar: (10%) 25 g Instant dry yeast: (1%) 2.5 g Salt: (2%) 5 g Milk: (20%) 50 g Water: (33%) 82.5 g...
Croissants
Yield: 9 croissants Ingredients [A] Semi-strong flour: (100%) 250 g Sugar: (10%) 25 g Instant dry yeast: (1%) 2.5 g Salt: (2%) 5 g Milk: (20%) 50 g Water: (33%) 82.5 g...
Almond croissant
Ingredients Yield: 4 almond croissants [A] 4 pieces of frozen croissants See the croissant recipe here [B] Unsalted butter, softened 100 g Granulated sugar 100 g Almond powder 100...
Almond croissant
Ingredients Yield: 4 almond croissants [A] 4 pieces of frozen croissants See the croissant recipe here [B] Unsalted butter, softened 100 g Granulated sugar 100 g Almond powder 100...
Pain Au Chocolat
Yield: 12 serves Ingredients [A] Semi-strong flour: (100%) 500 g Sugar: (10%) 50 g Instant dry yeast: (1%) 5 g Salt: (2%) 10 g Milk: (25%) 125 g Water: (33%)...
Pain Au Chocolat
Yield: 12 serves Ingredients [A] Semi-strong flour: (100%) 500 g Sugar: (10%) 50 g Instant dry yeast: (1%) 5 g Salt: (2%) 10 g Milk: (25%) 125 g Water: (33%)...
Apple Pie
Ingredients [A] Strong flour: (50%) 120 g Cake flour: (30%) 72 g Almond powder: (20%) 48 g Unsalted butter: (60%) 144 g Granulated sugar: (15%) 36 g Water: (30%) 72...
Apple Pie
Ingredients [A] Strong flour: (50%) 120 g Cake flour: (30%) 72 g Almond powder: (20%) 48 g Unsalted butter: (60%) 144 g Granulated sugar: (15%) 36 g Water: (30%) 72...
Crookies
Yield: 10 crookies Ingredients [A] Semi-strong flour: (100%) 500 g Sugar: (10%) 50 g Instant dry yeast: (1%) 5 g Salt: (2%) 10 g Milk: (25%) 125 g Water: (33%) 165 g Unsalted butter: (4%) 20...
Crookies
Yield: 10 crookies Ingredients [A] Semi-strong flour: (100%) 500 g Sugar: (10%) 50 g Instant dry yeast: (1%) 5 g Salt: (2%) 10 g Milk: (25%) 125 g Water: (33%) 165 g Unsalted butter: (4%) 20...
Kouign-amann
Yield: 24 serves Ingredients [A] Semi-strong flour: (100%) 500 g Granulated sugar ex fine (or Caster sugar): (10%) 50 g Instant dry yeast: (1.6%) 8 g Salt: (1.8%) 9 g...
Kouign-amann
Yield: 24 serves Ingredients [A] Semi-strong flour: (100%) 500 g Granulated sugar ex fine (or Caster sugar): (10%) 50 g Instant dry yeast: (1.6%) 8 g Salt: (1.8%) 9 g...