Teigausrollmaschine RS101 mit Teigausrollbrett
Teigausrollmaschine RS101 mit Teigausrollbrett
Verfügbarkeit für Abholungen konnte nicht geladen werden
Die Teigausrollmaschine RS101 ist die ideale Wahl für Hobbybäcker, die mühelos hochwertige Gebäcke herstellen möchten. Das kleine und leichte, tragbare Gerät lässt sich einfach zerlegen und platzsparend in einer Tasche oder in der Küche verstauen.
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- Empfohlene Teigmenge: bis zu 600 g
- Einstellbare Dicke:
0–17,5 mm, in Schritten von 1 mm (bis 5 mm) sowie 2,5 mm
Materials
Materials
Dimensions
Dimensions
Weight
Weight
Shipment
Shipment
・We ship the products within 4 business days with UPS by air from the day we confirm your order.
・We will notify you of the tracking number on the date we arrange the shipment.
・It usually takes about a week to deliver after shipment.
Cancellation policy
Cancellation policy
We do not accept cancellation and returns after shipment.

Dough Sheeter
RS101
The RS101 combines simple operation with a compact, lightweight design, making dough rolling easier and more convenient at home.
Despite its compact size, the RS101 can handle up to 600 g of dough and offers adjustable thickness from 0 to 17.5 mm. From croissants and puff pastry to cookies and dumplings, it helps you achieve consistent thickness with ease. When you're finished, simply disassemble it and store it in the included tote bag or in a small space in your kitchen.
Sheeter Board
SB-05
The SB-05 features a three-layer structure made from high-quality materials that helps maintain the board’s shape even after prolonged use.
Its unique surface makes it easy to work with various types of dough while helping prevent sticking.
The SB-05 is an excellent choice for both home bakers and micro-bakeries looking for a durable and convenient work surface.