Dough Sheeter RS201

The Dough Sheeter RS201 is a step up from the RS101, offering greater capacity and enhanced functionality while maintaining a compact, user-friendly design. Ideal for both home bakers and professional bakery owners, it delivers versatility without taking up excessive space. Its foldable design ensures easy storage, perfect for kitchens or bakeries with limited room.

Capable of handling larger dough batches and offering a wider range of thickness adjustments, the RS201 delivers consistent, high-quality results for pastries, dumplings, ravioli, and more. Designed to enhance both baking and cooking, it provides efficiency and precision without the need for bulky commercial equipment, making it a valuable addition to any kitchen.

  • Features

    ・Suitable for use on any flat surface
    ・Foldable and easy to set up
    ・Manual operation (no electricity required)
    ・Detachable roller for easy cleaning
    ・Suggested dough capacity: up to 1200 g
    ・Adjustable thickness: 0–27 mm, in 0.5 mm (up to 2mm) and 2.5mm increments
    ・Made in Japan
    ・Food-safe and CE compliant*

    *We declare that our Dough Sheeters, including the Sheeter Boards, comply with CE marking and Food Contact Material (FCM) regulations, meeting all EU standards for safety, health, and environmental protection.

面团压制板

SB-04

作为目前最长的Kneader面板,SB-04拥有坚固且独特设计的三层结构,即使在长时间使用后也能保持形状稳定。
其较大的尺寸和强固的结构使其能够高效地擀出更多量的面团,非常适合面包店使用。每次可擀制多达1000克的面团,SB-04确保了高效且无缝的烘焙操作。

  • Compact Dough Sheeter

  • Professional Dough Sheeter